saturday recipe. It’s pumpkin time..

 

Pumpkin-Potato-Zucchini-Gratin:
that’s what you need:
:one small pumpkin (hokaido is recommended)
:some potatoes
:one big zucchini
:200g cream
:feta-cheese
:olive oil for the plate
:salt&freshly ground black pepper
:basil
and here you go: cut the pumpkin, potatoes, zucchini in very thin slices and place on a plate with olive oil. Flavor with salt and pepper. Preaheat the oven to 180°C .
Put in the oven and pure in the cream and the chopped feta-cheese. Cook for about 15minutes and decorate with fresh basil.
I’ve got this recipe from my sister, it’s so easy and yummy. give it a try. bonne app.
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flowers and co

 

I just found this heart i once made, don’t remember where. But i remember, the flowers were all in a sorry state. Above, some sweet kids-cards from two London based illustrators

Belle&Boo

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gefunden: alte Zeichnungen

2004 & 2006

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still about pillows

 

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lights | Djemaa el Fna Marrakech

Djemaa el Fna at night. Der Djemaa el Fna in Marrakech ist der zentrale Platz der Altstadt (Medina). Tagsüber Marktplatz, sobald es dämmert Treffpunkt der Straßenkünstler, Suppenverkäufer, Trommler, die wie in Trance ihre Trommeln schlagen, irre schnell, extrem energetisch…und man muss es sagen, auch viele, viele Touristen..

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sunday recipe

 

SARDINES   : salt | rosemary | lemon COOK: Said!
recipe existing only of pictures because it’s an easy one: only some freshly caught Sardines with lemon and rosemary grilled on the fire…mmmhhhh!

 

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